More photos from UNMC Bunkasai~

Some of the photos I've just gotten from my friend here~

[caption id="attachment_1528" align="aligncenter" width="490" caption="Self-potrait"][/caption]

Legs barely touching the ground. LOL!

Love this shot ↓ We're so cute XP

[caption id="attachment_1527" align="aligncenter" width="490" caption="Don't you just love our yukatas?"][/caption]

And here's a shot with this lovely couple cosplayers~

Thank you so much for allowing me to borrow domo-kun and taking your time taking photos with us!

[caption id="attachment_1529" align="aligncenter" width="490" caption="I ♥ DOMO-KUN!"][/caption]

To my dearest bro, be jealous. Be REALLY jealous! Muahahaha!

Dessert~!

Yesterday, after dinner, my roomie and I decided to check out the pasar, Malay for market at Broga.

Here's what we found: Tau fu fah! For those who don't know, it's Mandarin(I think) for soybean curd. I usually call it 'tau hua', which is Hokkien for the same thing-lah~

[caption id="attachment_1242" align="aligncenter" width="490"] One whole large bucket of tau fu fah!! (OAO/)[/caption]

OMG. Was so tempted to eat the whole bucket~! The other two little buckets contain syrup to go with the tau fu fah(usually tasteless). The yellow one is a gingerly kinda syrup while the black one is 'gula Melaka' which is my all time favorite!

[caption id="attachment_1243" align="aligncenter" width="490"] close up~ see the silky smooth surface?[/caption]

[caption id="attachment_1244" align="aligncenter" width="480"] scooping tau fu fah into the containers~[/caption]

[caption id="attachment_1248" align="aligncenter" width="490"] Gula Melaka settling at the bottom of the container~[/caption]

Da verdict~ This one's a lil' too smooth. It's texture is more like that of a pudding than bean curd, in my opinion. Still, it's okie~ (,OvO,)

Makan trip with bro (part I)

Introducing my bro to all the awesome food around my uni~ Here's something from the the night before yesterday and yesterday

v(^v^)v

Bro's supper last night: Square chicken-sth pizza from Buddyz Restaurant

~ ♣ ~

Lunch yesterday for the cafeteria's Arabian Corner. Mine cost a frigging RM10 (,>.<,'')

~ ♣ ~

Dinner's at Hokkaido Ichiban in The Gardens Mall! Awesome place!

Here's what we ordered~

My brother's choice~ tempura ebi with curry rice, which was not bad but I think the curry rice from the bento the Japanese Society in my uni made last year for the bento event was wayyyyy nicer. Too bad they didn't have tempura prawn ;P

And my choice!! Turkey ham with cheese okonomiyaki. I love okonomiyaki and this one taste really good~

And for dessert_ ice cream!! I recommended the Niagara Fall Sherbet(all time favourite) and Kuro Goma(Black Sesame) flavours!!

(,T~T,)   <-- brother crying tears of joy after trying the okonomiyaki and ice cream. ROFL!!

,(TvT)v